French Raclette

Cow's Milk Cheese

$10.00

The world’s most famous melting cheese, this raw cow’s milk cheese is made in the Alps on both sides of the French-Swiss border. Eaten as a table cheese, Raclette has a smooth, creamy taste that is neither too salty nor sharp but has a pungent aroma that is not for the timid. An herbal brine, sometimes incorporating wine or cider, is applied to the wheels of cheese while they cure, which flavors and preserves the cheese while promoting the formation of a rind. The cheese is straw-colored, with tiny holes and a golden rind. It has a strong smell and a nutty or fruity flavor, which can range from mild to tangy, depending on how long it is aged.

Local Pickup Ordering

Orders will be fulfilled during hours of operation. If orders are placed after hours or within an hour of closing, your order will be ready the next day we are open.

1. Order Online

Browse our products, add them to your cart, and place your order. During checkout, please note if you cannot receive text messages, and we can call instead.

2. We Will Contact You To Arrange Pick Up

You will receive a text message or a call when your order is ready. Curbside or instore pickup is available, and we can arrange and agree a time within store hours that suits you.  You can even arrange pick up at the Farmers Market in Rochester! (seasonal)

3. Arrive At Store At Arranged Time

For curbside pick up  – your order will be available for you in our outdoor cooler in our porch area.

For instore pick up – let us know you are here for order pick up and we will get your order for you.

Enjoy!