Cow's Milk Cheese
Showing 25–36 of 84 results
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Caramelized Onion Cheddar
$10.00Creamy, buttery cheddar is perfectly blended with the tangy caramelized onions to produce an Engl...
Creamy, buttery cheddar is perfectly blended with the tangy caramelized onions to produce an English favorite. Addictive! Great on French Onion Soup!Select options -
Caseificio dell’alta Langa Robiola Bosina
$20.00Robiola Bosina, with its unmistakable squared shape and its intense aroma, is a soft-ripened chee...
Robiola Bosina, with its unmistakable squared shape and its intense aroma, is a soft-ripened cheese made from a mix of cow's and sheep's milk. Made in Bosia, in the Piemontese hills of Italy according to traditional practices, it is delicate and smooth and its creamy heart reveals delicious butter and hay flavors. The tender and slightly mouldy rind offers an herbaceous tang. Enjoy this spread on a toasted piece of rustic bread or a cracker as a satisfying snack. 9 ozRead more -
Cave-Aged Gruyere
$13.00From Switzerland, this raw, cow’s milk cheese is cave-aged for over a year. As the cheese ages,...
From Switzerland, this raw, cow’s milk cheese is cave-aged for over a year. As the cheese ages, the potassium lactate crystallizes, as do the natural minerals, giving a light crunchy texture to go with the deep nutty taste. It is full-flavored, almost sharp, and dense. The wheels are 80#. The cheese is rich and delicious. Makes the best grilled cheese sandwich, ever!Select options -
Challerhocker
$19.50This is pronounced “holler hocker”, and translates as “sitting in the cellar...
This is pronounced "holler hocker", and translates as "sitting in the cellar"! An alpine cheese from Switzerland - washed in brine and spices and then aged for a minimum of 12 months. Made from thermalized milk, the cheese is dense and smooth without any holes or cracks, with the aroma of roasted peanuts, melted leeks, brown butter, sweet cream and caramel. Melts beautifully so perfect for fondues or raclettes, as well as snacking.Select options -
Cheese Curds
$6.00Customer favorite. Great snack or to make famous Quebec Poutine.
...Customer favorite. Great snack or to make famous Quebec Poutine.Select options -
Comtè
$13.00Delicious gourmet cheese with raw French cow’s milk, aged 12-14 months. French favorite!
Delicious gourmet cheese with raw French cow's milk, aged 12-14 months. French favorite!Select optionsCotswold
$10.00With generous flakes of chive and onion, Cotswold has a smooth texture, fresh aroma and lingeri...
With generous flakes of chive and onion, Cotswold has a smooth texture, fresh aroma and lingering taste. It was one of the first blends launched by Long Clawson in the early 1970s and has remained a firm favourite. It is fantastic served simply in a crusty baguette sandwich, and also makes a versatile cooking ingredient.Select optionsCranberry Wensleydale
$10.50This English cheese has been produced in the town of Hawes in Wensleydale, North Yorkshire, Engla...
This English cheese has been produced in the town of Hawes in Wensleydale, North Yorkshire, England for hundreds of years. There are several varieties of this creamy and crumbly cow’s milk cheese and this is one of the favorites, especially during the holidays.Select optionsDeer Creek 7 year Cheddar
$13.00Grand Reserve Cheddar can be best described by the word balance. A balance of bold flavor with a ...
Grand Reserve Cheddar can be best described by the word balance. A balance of bold flavor with a rich, lingering finish.Select optionsDeer Creek Vat 17
$12.00The creation of this unique cheese from Deer Creek in Wisconsin began as a quest to capture the b...
The creation of this unique cheese from Deer Creek in Wisconsin began as a quest to capture the best flavor attributes from all the Cheddars of the world and combine them into one perfect Cheddar. Vat 17 world Cheddar is bold and complex, with a tangy nuttiness that is unsurpassed. Award winning.Select optionsDélice de Bourgogne
$11.50This decadent triple-cream cheese is incredibly rich, full-flavored with a smooth, melt-in-the-mo...
This decadent triple-cream cheese is incredibly rich, full-flavored with a smooth, melt-in-the-mouth texture. The rind is yellowish-white with a soft, chalky-like dust and a remarkable aroma. The aroma can be quite pungent but it is an interesting contrast with the buttery-sweet texture and subtle taste. Délice de Bourgogne is a sumptuous cheese.Select optionsDouble Cream Gouda
$9.00Also known as Roomkaas, Double Creme Gouda is known as one of the most creamy and mellow cheeses ...
Also known as Roomkaas, Double Creme Gouda is known as one of the most creamy and mellow cheeses made in Holland. In the controlled conditions of small cheese-making factories, every cheese is painstakingly prepared, treated and agedSelect optionsShowing 25–36 of 84 results